Description:

Inside skirt or Arrachera in Nicaragua, this is located in front of the outside flank steak, this cut is known for its robust flavor profile. It is excellent for marinating, grilling or fajitas.

In Panama, Guatemala and El Salvador it is known as falda and in Costa Rica as cecina.

Nomenclature:

• Nicaragua: Arrachera
• El Salvador: Falda
• Panamá: Falda
• Guatemala: Falda
• Costa Rica: Cecina